Chloe Coscarelli Biography

Chloe Kay Coscarelli (born October 14, 1987) is a vegan chef and author.

Early life and education

Chloe Kay Coscarelli is the daughter of filmmaker Don Coscarelli. She is a graduate of UC Berkeley, where she discovered her love for cooking.

Career

A summer internship at Millenniu], a gourmet vegan restaurant located in San Francisco, led to a course of study at the Natural Gourmet Ins*ute in New York City. Coscarelli was a contestant in Cupcake Wars, her vegan cupcakes garnering her first prize. She became the first vegan to win a culinary compe*ion on television and was named to the 2017 Cl* of 30 Under 30 by Forbes.

From 2020-2022, Whole Foods partnered with Coscarelli to create prepared vegan holiday meals for Thanksgiving.

In 2022, Club Med also partnered with Coscarelli to add vegan meals "at all eight of its all-inclusive resorts in Mexico and the Caribbean."

In 2023, Tasting Table named Coscarelli as one of the “21 Plant-Based Chefs You Need To Know,” and VegNews listed her as one of the "37 Creative Chefs Crafting the Future of Vegan Food."

By Chloe

In mid-2015, Coscarelli partnered with ESquared Hospitality to open the vegan fast casual restaurant By Chloe (stylized by CHLOE) on Bleecker Street in the West Village of New York City. By 2017 the chain comprised five locations in Brooklyn and Manhattan, with additional locations in Los Angeles, Providence, and Boston. In July 2017, Coscarelli was forced out by ESquared in an arbitration award after she filed suit in 2016 over control of the company. In December 2020, By Chloe filed for bankruptcy.

In 2021, it was acquired by "a consortium of investors that already had stakes in the company," and rebranded as "Beatnic."

Works

In 2012, she published her first cookbook, Chloe's Kitchen, followed by Chloe's Vegan Desserts in 2013, Chloe's Vegan Italian Kitchen in 2014, and Chloe Flavor in 2018. Chloe's Vegan Desserts was named one of the 16 best vegan cookbooks for 2023 by Food & Wine, and VegNews listed both Chloe's Kitchen and Chloe’s Vegan Desserts as "Top 100 Vegan Cookbooks of All Time" in 2024.

References

    External links

    • Official website
    • Make Chloe Coscarelli’s mac and greens- Today, April 22, 2021.
    EthicsFood
    and drink
    • Agave syrup
    • Chicken fillet roll
    • Coconut burger
    • Coconut milk
    • Fruits
    • Grains
      • cereals
      • legumes
    • Gelatin subs*utes
      • Agar
      • Carrageenan
      • Gulaman
      • Konjac jelly
      • Microbial cellulose
    • Jambon
    • Meat alternative
      • List of meat subs*utes
    • Miso
    • Mochi
    • Mock duck
    • Nutritional yeast
    • Plant cream
    • Plant milk
    • Quinoa
    • Quorn
    • Seitan
    • Soy yogurt
    • Tempeh
    • Tofu
    • Tofurkey
    • Cheese
    • Vegepet
    • Vegetables
    • Hot dog
    • Vegetarian mark
    • Sausage
    • Sausage roll
    • Beer
    • Wine
    • Veggie burger
    Groups
    and eventsCompanies
    • List of vegetarian and vegan companies
    Books,
    reports,
    journals
    • On Abstinence from Eating Animals (3rd century)
    • An Essay on Abstinence from Animal Food, as a Moral Duty (1802)
    • Vegetable Cookery (1812)
    • A Vindication of Natural Diet (1813)
    • Reasons for not Eating Animal Food (1814)
    • Moral Inquiries on the Situation of Man and of Brutes (1824)
    • Nature's Own Book (1835)
    • Fruits and Farinacea (1845)
    • The Pleasure Boat (1845)
    • The Ethics of Diet (1883)
    • What is Vegetarianism? (1886)
    • Shelley's Vegetarianism (1891)
    • Behind the Scenes in Slaughter-Houses (1892)
    • Why I Am a Vegetarian (1895)
    • Figs or Pigs? (1896)
    • Thirty-nine Reasons Why I Am a Vegetarian (1903)
    • The Meat Fetish (1904)
    • The New Ethics (1907)
    • A Fleshless Diet (1910)
    • The Benefits of Vegetarianism (1927)
    • Living the Good Life (1954)
    • Ten Talents (1968)
    • Diet for a Small Planet (1971)
    • The Vegetarian Epicure (1972)
    • Moosewood Collective Cookbooks (1973)
    • The Farm Vegetarian Cookbook (1975)
    • Laurel's Kitchen (1976)
    • Moosewood Cookbook (1977)
    • Fit for Life (1985)
    • Diet for a New America (1987)
    • The Sexual Politics of Meat (1990)
    • Vegetarian Cooking for Everyone (1997)
    • The China Study (2005)
    • Skinny * (2005)
    • Livestock's Long Shadow (2006)
    • The Bloodless Revolution (2006)
    • Eating Animals (2009)
    • Why We Love Dogs, Eat Pigs, and Wear Cows (2009)
    • The Vegan Studies Project (2015)
    • Animal (De)liberation (2016)
    • The End of Animal Farming (2018)
    • Vegetable Kingdom (2020)
    • Making a Stand for Animals (2022)
    • Meat Atlas (annual)
    Films and shows
    • The Animals Film (1981)
    • Diet for a New America (film) (1991)
    • A Cow at My Table (1998)
    • Meet Your Meat (2002)
    • Post Punk Kitchen (2003–2005)
    • Peaceable Kingdom (2004)
    • Earthlings (2005)
    • A Sacred Duty (2007)
    • Fat, Sick and Nearly Dead (2010)
    • Planeat (2010)
    • Forks Over Knives (2011)
    • Vegucated (2011)
    • Live and Let Live (2013)
    • Cowspiracy (2014)
    • PlantPure Nation (2015)
    • What the Health (2017)
    • Carnage (2017)
    • Dominion (2018)
    • Eating You Alive (2018)
    • The Game Changers (2018)
    • You Are What You Eat: A Twin Experiment (2024)
    Magazines
    • Naked Food
    • Satya
    • Vegetarian Times
    • VegNews
    • The Animals' Agenda
    Academics,
    authors,
    physiciansChefs and
    cookbook authors
    • Nava Atlas
    • Mayim Bialik
    • Gypsy Boots
    • BOSH!
    • Edward Espe Brown
    • Tabitha Brown (actress)
    • Suzy Amis Cameron
    • Hannah Che
    • Pinky Cole
    • Chloe Coscarelli
    • Yamuna Devi
    • Sue Donaldson
    • Crescent Dragonwagon
    • Rose Elliot
    • Rip Esselstyn
    • Carol Lee Flinders
    • Dick Gregory
    • Richa Hingle
    • Madhur Jaffrey
    • Mollie Katzen
    • Frances Moore Lappé
    • Deborah Madison
    • Linda McCartney
    • Mary McCartney
    • Tracye McQuirter
    • Joanne Lee Molinaro
    • Moosewood Collective
    • Isa Chandra Moskowitz
    • Bawa Muhaiyaddeen
    • Gaz Oakley
    • Colleen Patrick-Goudreau
    • Mathew Pritchard
    • Satchidananda Saraswati
    • Derek Sarno
    • Miyoko Schinner
    • Alicia Silverstone
    • Bryant Terry
    • Anna Thomas
    • Haile Thomas
    • Lauren Toyota
    • Jeeca Uy
    • Umberto Veronesi
    • Nisha Vora
    • Alan Wakeman
    Restaurants
    • Ben & Esther's Vegan Jewish Deli
    • Cinnaholic
    • Crossroads Kitchen
    • Greens Restaurant
    • Little Pine (restaurant)
    • *ty Vegan
    • Souley Vegan
    • Veggie Grill
    Related
    • Vegetarian and vegan symbolism
    • List of vegan media
    • Juice fasting
    • Vegetarian and vegan dog diet
    • Vegaphobia
    • Plant-based diet
    • Sustainable diet
      • Low-carbon
      • Planetary health
    • Flexitarianism
      • Pescetarianism
      • Pollotarianism
    Chloe Coscarelli